Its complex aroma and flavor comes from a blend of the finest rums from our oldest reserves, aged in white oak barrels for up to 30 years. These select rums then become part of our ‘Reserva de la Familia’.
Santa Teresa 1796 is the only aged rum that is produced in its entirety with the long-standing Solera method, an artisanal process using oak barrels that had been traditionally reserved for Spanish sherry and brandy. This round and firm-bodied rum is delicate with a complex and mellow flavor. It is best enjoyed on its own or with mineral water.
With a mix of premium rums and aged up to five years in oak casks and barrels, Santa Teresa Gran Reserva is the crown jewel of Venezuelan rums. Bright and radiant, this aged rum is a smooth and light, yet full of character, spirit that combines the freshness and subtle firmness of the wood in absolute perfection. Ideal for mixing with soft drinks and...
If it is smoothness you seek, then look no further my friend. Brugal XV is a unique blend that combines rums aged 3-8 years in white American oak casks and rums aged 2-3 years in ex Pedro Ximenez sherry casks. The result is a perfect marriage of dry rums with sweet notes and exceptional smoothness.
It's the only rum that we filter three times. Of course, it goes through our time-honored distillation process, and it is cask aged in white American oak casks for 2-5 years, the same as Brugal Añejo. But it is the triple filtering that sets it apart by enhancing its smoothness and removing its color – if you like your rums clear, then Especial Extra Dry...
We mature Añejo for up to five years in specially selected ex-bourbon American oak casks, and our distillation process removes many of the heavy alcohols that other rums leave in. The result? A clean, smooth and not-so-sweet spirit that tastes like something you’ll never forget.
A rum produced in small batches and entirely by hand, with 100% natural ingredients, no additives or artificial coloring.
The Rum Clement Ambre is produced by distillation of only the sugar cane juice and acquires its characteristic color abrato after 12 months of aging in oak barrels. The Ambre Rum Clement is the ideal ingredient for the preparation of cocktails.
Clement white rum is made from the best selection of the finest sugarcane from Habitation Clement. The sugarcane is harvested as low to the ground as possible in order to get the highest concentration of sucrose. The distillery is within view of the fields to ensure freshness.
Developed at Habitation Clément in Martinique, Clement Select Barrel is a contemporary style of Rhum Agricole crafted with a unique blend of rhums matured in selected oak barrels with a particularly heavy toasting selected by our cellar master. Clement Barrel Select is characterized by its soft, rounded approach on the palate with a compliment of spice...
Un mix complesso di botti di rovere Limousin e americani sono utilizzati per età Clemente vecchio rum. L'alchimia di rum e legno orchestrato dal maestro cantina è ciò che dà Clemente vecchio rum il suo carattere distintivo. L'utilizzo dei due legni vari impartire loro caratteristico profumo intenso e fini aromi complessi così come i loro sapori...
Matusalem 15Y Rum
Gosling's Black Seal Rum
Diplomático Blanco Reserva is a superb blend of copper pot and column still rums. Aged to perfection in small oak casks for up to six years, this product embodies the elegant characteristics of Diplomático Rums. The complex filtration process carried out prior to bottling gives this rum its crystal clear appearance and smooth finish.
Diplomatico Anejo Rum
Diplomatic Reserva Rum is an extraordinary blend of rums aged up to eight years. This rum is the ideal ingredient for sophisticated cocktails like Mai Tai, Mulata, Presidente. It can also be enjoyed neat or on the rocks.
Diplomático Reserva Exclusiva Rum is an elegant and complex sipping rum, carefully crafted from the purest of sugar cane honeys. It is delicately distilled in ancient copper pot stills and aged in small oak casks for up to twelve years. Marrying a unique body with excellent balance has made it a reference for rum lovers and connoisseurs throughout the world.
Rum invecchiato 12 anni, colore bronzo puro con toni ambrati, sapore corposo bello e pieno.Profumo di vaniglia sentori di frutta secca, note speziate delicate , con note di tabacco e legno.Al palato ha note di caramello, retrogusto persistente, elegante e ricco di sapori.
Invecchiato 5 anni.Sapore corposo e pieno.Colore ambra scuro.Profumo di vaniglia con sentori di cacao e aroma di legno.Al palato è dolce con un pizzico di vaniglia, lasciando un leggero sentore di caffè.
Elaborato dalla fermentazione della canna da zucchero, Ron Abuelo Anejo viene invecchiato in botti di rovere bianco. Questo Rum dal colore giallo paglierino è molto bilanciato e leggero al palato, con note al caramello e vicine alla vaniglia. Ottimo nella preparazione di cocktail.
Invecchiato per 12 anni in piccole botti di quercia appositamente selezionate, è caratterizzato da una complessita e una morbidezza che rendono il prodotto una superba espressione del Rum.